Pink salmon is the smallest of the wild salmon species with shiny silver skin, very small scales and large black spots on its back and tail. With a delicate flavor, softer texture and lighter color, it offers salmon lovers the benefits of a delicious nutritious food choice that is also low in fat
Nutrition Facts:
serving size: 100 grams amount per serving
- Calories 142.0
- total fat 6.7 g
- protein 20.4 g
- cholesterol 53.0 mg
- Calcium 29.0 mg
- Omega-3 1.7g